Commissary Kitchen Program

Now Accepting Applications

If you’re a food truck, cottage food operator, mobile caterer, or pop‑up chef looking for a clean, professional, ADPH‑compliant commissary, The Rental Studio is now accepting applications.

What We Offer

✔ ADPH‑approved commissary access ✔ Water fill + wastewater disposal

✔ Trash disposal

✔ Handwashing & sanitation sinks

✔ Prep/cleaning area

✔ Flexible hourly or monthly plans

✔ Optional cold storage, dry storage, and overnight parking

✔ Located right on Hwy 231 — easy in, easy out

Apply Now

A Fully Equipped Kitchen Designed for Professional Catering

The Rental Studio features a licensed, modern catering kitchen built to support seamless event execution. Designed with both efficiency and elegance in mind, the kitchen provides professional‑grade amenities that allow caterers, private chefs, and event hosts to prepare, stage, and serve with confidence. Its layout and equipment are optimized for micro weddings, intimate celebrations, and upscale gatherings where quality and timing matter.

Professional Features for Elevated Events

The catering kitchen includes a curated selection of equipment and workspace essentials that support a wide range of culinary needs. Its design ensures smooth flow from preparation to service, helping vendors deliver exceptional dining experiences. Key features include:

• Licensed and compliant food‑service environment

• Ample counter space for prep, plating, and staging

• Refrigeration and cold storage for ingredients and desserts

• Warming and holding equipment for catered meals

• Dedicated sink and sanitation area

• Easy access to the main event space for efficient service

These features make the kitchen ideal for plated dinners, buffet service, hors d’oeuvres, dessert displays, and chef‑driven experiences.

Perfect for Micro Weddings and Intimate Celebrations

For couples hosting micro weddings at The Rental Studio, the catering kitchen enhances the overall experience by supporting:

• Full‑service catering teams

• Private chefs and curated dining experiences

• Dessert and cake staging

• Beverage and bar service preparation

• Smooth transitions between ceremony, dinner, and celebration

The kitchen’s proximity to the event space ensures that meals are served fresh, beautifully presented, and perfectly timed.